One-Night-Only Maker’s Dinner with Allegrini, the Renowned Amarone Producer ＜February 5th, 2026＞

Renowned as a world-class producer and the pride of Amarone, "Allegrini" boasts an illustrious reputation as one of Italy's finest. We are honored to welcome Mr. Elia Atzori, Regional Manager from the winery, for a one-night-only special dinner at Italian Cuisine FORNI.

Guests will enjoy a marriage of Allegrini’s masterpieces, including the supreme "Amarone della Valpolicella Classico," paired with a special course menu created by our chef exclusively for this occasion. Join us in the "SHIKI-NO-MA" facing our beautiful garden for a luxurious evening exploring the essence of Italian wine with Allegri Regional Manager Mr. Elia Atzori.

Date: Thursday, February 5th, 2026
Time: Reception: 6pm / Dinner starts: 6:30pm
Capacity: Limited to 16 guests (First-come, first-served basis)
Venue: SHIKI-NO-MA, HOTEL THE MITSUI KYOTO 1F
Price: JPY 32,000 per person
*Include service charges(15%) and consumption tax.

Menu:
Special course menu by Chef Terashima of Italian Cuisine FORNI paired with 5 wines including "Amarone della Valpolicella Classico".

Wine List:

• 2024 Soave "Oasi San Giacomo"

• 2023 Lugana "Oasi Mantellina"

• 2023 Valpolicella Classico Superiore

• 2022 La Grola

• 2020 Amarone della Valpolicella Classico

Guest Speaker: Mr. Elia Atzori Allegrini Regional Manager

Born on July 26, 1992, in San Miniato, Tuscany. Having lived in Asia for 20 years, Mr. Atzori spent his high school years in India and university years in China. During his stay in China, his interest in wine deepened. After graduating, he returned to Italy and worked as an intern at Gaja in Piedmont for one year. During this time, he had the opportunity to learn from Mr. Angelo Gaja, an experience that paved the way for him to work with the world's top wineries. From 2015 to 2024, he served as the Export Manager for China at Marchesi Antinori. During this period, he deepened his wine education, completing WSET Level 3, and is currently in the final stages of the Level 4 Diploma. Currently, he serves as the Regional Manager for Asia Pacific at Allegrini, dedicating himself to market development and the brand's global growth.

For inquiries or reservations,
please contact: +81 75 468 3100 (Hotel Reception) or email.