2024.11.21
Kyoto Strawberry and Chocolate Afternoon Tea - Indulge in Fresh Kyoto Strawberries and Rich Cacao<Jan 15 to Feb 28, 2025 >
Starting January 15, 2025, we are pleased to offer our Kyoto Strawberry and Chocolate Afternoon Tea – available for a limited time only. Enjoy sweets and savouries made with Kyoto-grown strawberries, nurtured by pristine water and mineral-rich soil, combined with flavourful chocolate.
Highlights include freshly made hot chocolate crafted from cacao ground before your eyes, chocolate-filled madeleines served straight from the oven, and sweets and savouries featuring Kyoto strawberries known for their vibrant aroma and juicy texture. Savor the peak-season strawberries, freshly ground cacao, and oven-baked madeleines, all crafted with a dedication to freshness.
Kyoto Strawberry and Chocolate Afternoon Tea
＜January 15th to February 28th, 2025＞
Time: 12pm onwards / 2:30pm onwards (*2 sessions, each lasting 2 hours)
Price:
JPY 7,100 (includes 2 types of drinks)
JPY 7,700 (enjoy over 20 kinds of drinks including three types of mocktails.)
Menu
Freshly Ground Hot Chocolate
Hot chocolate made using a cacao grinder that carefully grinds each cacao bean into a smooth, rich paste. Enjoy the aroma that fills the room and the luxurious flavour unique to freshly made chocolate.
Freshly Baked Madeleines: Chocolate Praline
Freshly baked madeleines are brought directly from the oven to your table. Topped with generous amounts of praline chocolate sauce, these madeleines offer a delightful aroma and the rich taste of cacao.
Welcome Drink:
Freshly Ground Hot ChocolateFreshly Baked Madeleines:
Chocolate PralineSweets:
Kyoto Strawberry Mousse, Kyoto Strawberry Pavlova, Kyoto Strawberry Tartlet, Chocolate Cake, and 3 more sweet items.Savouries:
Duck Leg with Chocolate Sauce Galette, Strawberry and Scallop Tartare, Cacao Nib Grilled Risotto, and 3 more savoury items.Shortbread Duo:
Cacao and Berry (served with Kyoto Strawberry Jam and Chocolate Sauce)
Please note that menu items are subject to change based on ingredient availability.
For reservations and inquiries,
please contact: +81 75 468 3100 (Hotel Reception) or email.
