2024.11.21

Kyoto Strawberry and Chocolate Afternoon Tea - Indulge in Fresh Kyoto Strawberries and Rich Cacao<Jan 15 to Feb 28, 2025 >

Starting January 15, 2025, we are pleased to offer our Kyoto Strawberry and Chocolate Afternoon Tea – available for a limited time only. Enjoy sweets and savouries made with Kyoto-grown strawberries, nurtured by pristine water and mineral-rich soil, combined with flavourful chocolate.

Highlights include freshly made hot chocolate crafted from cacao ground before your eyes, chocolate-filled madeleines served straight from the oven, and sweets and savouries featuring Kyoto strawberries known for their vibrant aroma and juicy texture. Savor the peak-season strawberries, freshly ground cacao, and oven-baked madeleines, all crafted with a dedication to freshness.

Kyoto Strawberry and Chocolate Afternoon Tea

<January 15th to February 28th, 2025>

Time: 12pm onwards / 2:30pm onwards (*2 sessions, each lasting 2 hours)

Price:
JPY 7,100 (includes 2 types of drinks)
JPY 7,700 (enjoy over 20 kinds of drinks including three types of mocktails.)

Menu

Freshly Ground Hot Chocolate
Hot chocolate made using a cacao grinder that carefully grinds each cacao bean into a smooth, rich paste. Enjoy the aroma that fills the room and the luxurious flavour unique to freshly made chocolate.

Freshly Baked Madeleines: Chocolate Praline
Freshly baked madeleines are brought directly from the oven to your table. Topped with generous amounts of praline chocolate sauce, these madeleines offer a delightful aroma and the rich taste of cacao.

  • Welcome Drink:
    Freshly Ground Hot Chocolate

  • Freshly Baked Madeleines:
    Chocolate Praline

  • Sweets:
    Kyoto Strawberry Mousse, Kyoto Strawberry Pavlova, Kyoto Strawberry Tartlet, Chocolate Cake, and 3 more sweet items.

  • Savouries:
    Duck Leg with Chocolate Sauce Galette, Strawberry and Scallop Tartare, Cacao Nib Grilled Risotto, and 3 more savoury items.

  • Shortbread Duo:
    Cacao and Berry (served with Kyoto Strawberry Jam and Chocolate Sauce)

Please note that menu items are subject to change based on ingredient availability.


For reservations and inquiries,
please contact: +81 75 468 3100 (Hotel Reception) or email.

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